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Imagine harvest where Winemakers, Viticulturists, and individual Winery teams are working with clarity, with ONE centralized harvest schedule.

No more unintuitive, out of date spreadsheets, useless in a vineyard that lacks cell reception.  No more miscommunications, resulting in freshly picked fruit that sits in the sun as you struggle to find the right tanks.

 

Jane no longer needs to imagine. She is the CEO of a winery that was using antiquated spreadsheets to schedule harvest operations. It lacked the common language that makes planning more proactive and less cumbersome.

 

 

As her winery became more complex, she needed a tool that would help manage her many teams and allow them to communicate with dynamic harvest plans, one that customized their needs, was mobile friendly, worked offline in isolated vineyards & helped gain overall efficiency.

 

That’s when they found the vinoEZ Harvest Scheduler – the solution to take their operation planning to the next level.

 

The tool was built with Treasury Wine Estates for their 2016 harvest, so their eight California-based wineries were able to manage their schedules in one central location and standardized way.

"I’m loving the Scheduler module, it is certainly making our lives easier."

One of the main goals of the tool is to balance between the necessity of a robust system and an easy to use application. It was developed to get out of the user’s way and support the unique nuances of big and small wineries.

 

We’d love to show you how, but now is NOT the time. 2019 Harvest has begun, you probably don’t have enough time to make a toasted sandwich, it’s too late to implement your clean, new streamlined system.  But what about next harvest? Click here to book your demo – the calendar will lead you to an opening date which follows the crazy season.

 

Let this be the last harvest of using an outdated system that’s complicating your harvest, leading to undue stress and ultimately reducing the quality of your product.

 

If you want to streamline operations, improve wine quality and reduce winery costs, then book a demo in now for after harvest.